Spicy Chili Oil Miso Noodles▶ Watch the original on Instagram

From @rpl.fit on Instagram

Spicy Chili Oil Miso Noodles

@rpl.fit · Asian

This video provides a full recipe for high-protein spicy chili oil miso noodles, perfect for a weight loss journey.

Ingredients

  • 100g egg white noodles
  • 20g white miso paste
  • 20g oyster sauce
  • 5g chili oil
  • 1 garlic clove minced
  • 2 spring onions
  • 1 Splenda
  • 1 tsp msg
  • 1/2 cup hot water
  • 150g lean ground beef (or your protein of choice)

Steps

  1. 1.Mince garlic and separate whites and greens of spring onions.
  2. 2.In a bowl, combine miso paste, oyster sauce, chili oil, minced garlic, spring onion whites, Splenda, MSG, and hot water. Whisk until smooth and set aside.
  3. 3.Cook egg white noodles in boiling water until just before al dente.
  4. 4.In a separate pan on medium heat, simmer the miso sauce until fragrant.
  5. 5.Transfer drained noodles directly into the pan with the sauce and mix until fully coated.
  6. 6.Serve on a plate, paired with your protein of choice (e.g., lean ground beef) and topped with green onions.

The video and its content belong to @rpl.fit. This card was created by ReelSave's AI from the public Instagram post, and may contain mistakes — check the original video. Creator? Ask us to remove this card

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