▶ Watch the original on InstagramFrom @khaterehdiary on Instagram
Restaurant-Style Spring Rolls
@khaterehdiary · Asian
This video provides an easy recipe for restaurant-style spring rolls using readily available ingredients, perfect as an appetizer or main course, with detailed instructions for making the dough and filling.
Ingredients
- 1.5 cups all-purpose flour
- 2 cups water
- 2 tablespoons cooking oil
- Pinch of salt
- 1 onion, finely chopped
- Chicken breast, finely diced
- Turmeric
- Garlic powder
- Salt
- A little pizza cheese (mozzarella)
Steps
- 1.Mix flour, water, cooking oil, and salt until the batter is thinner than pancake batter.
- 2.Heat a pan until very hot, then pour a thin layer of batter to make the spring roll wrappers. Don't worry about small holes, they will even out. Place cooked wrappers between cloths to prevent drying.
- 3.Sauté finely chopped onion, then add finely diced chicken breast. Season with turmeric, garlic powder, and salt.
- 4.Add a little pizza cheese to the chicken mixture for the filling.
- 5.Fill each wrapper with the chicken mixture, roll it up, and seal the edge with a little batter.
- 6.Deep fry the spring rolls in very hot oil until golden and crispy.
- 7.Serve with your favorite sauce, such as sweet chili sauce.
The video and its content belong to @khaterehdiary. This card was created by ReelSave's AI from the public Instagram post, and may contain mistakes — check the original video. Creator? Ask us to remove this card
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