▶ Watch the original on InstagramFrom @totocuistot_ on Instagram
Avocado Carbonara Pasta
@totocuistot_ · Italian-inspired
This video presents a recipe for avocado carbonara pasta, humorously apologizing to Italians for the unconventional twist, and provides a list of ingredients for viewers to recreate the dish.
Ingredients
- 1 ripe avocado
- 2 egg yolks
- 30g Parmesan cheese
- 1 drizzle of olive oil
- Salt / pepper
- 125g spaghetti or other pasta
- Bacon, guanciale or lardons
Steps
- 1.Cook the pasta according to package instructions.
- 2.While pasta cooks, mash the ripe avocado in a bowl.
- 3.Add egg yolks, grated Parmesan, olive oil, salt, and pepper to the avocado and mix well to form a creamy sauce.
- 4.Once pasta is cooked, reserve some pasta water.
- 5.Drain the pasta and add it directly to the avocado mixture.
- 6.Add cooked bacon/guanciale/lardons to the pasta.
- 7.Mix everything thoroughly, adding a splash of pasta water if needed to achieve desired consistency.
The video and its content belong to @totocuistot_. This card was created by ReelSave's AI from the public Instagram post, and may contain mistakes — check the original video. Creator? Ask us to remove this card
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