▶ Watch the original on InstagramFrom @jimmybarrat on Instagram
Tomatini with Basil and Olive Oil
@jimmybarrat · Cocktail
This video demonstrates how to make a refreshing Tomatini cocktail with Campari tomatoes, basil, olive oil, gin, and balsamic vinegar, perfect for tomato season.
Ingredients
- 1-2 Campari tomatoes (cut in quarters)
- ¼ oz simple syrup
- ½ oz white balsamic vinegar
- 2 oz gin
- Pinch of flaky sea salt
- Cracked black pepper
- 3-4 basil leaves
- Olive oil for top
- Cherry tomato, basil sprig, and black pepper for garnish
Steps
- 1.Muddle tomatoes and simple syrup in a cocktail shaker to release all the juice.
- 2.Add in balsamic, gin, salt, pepper, and basil leaves. Fill the shaker with ice and shake until cold.
- 3.Double-strain into a martini glass, top with more pepper and a drizzle of olive oil.
- 4.Garnish with a cherry tomato and basil leaves.
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