▶ Watch the original on InstagramFrom @cook.mag on Instagram
Shirazi Cutlet Recipe
@cook.mag · Persian
This video presents a recipe for Shirazi Cutlet, detailing the ingredients and asking what makes it so delicious.
Ingredients
- 1 kg potatoes
- 1 cup breadcrumbs
- Salt and black pepper to taste
- 1 tbsp turmeric
- 1/2 tsp coriander seeds
- 1/2 tsp paprika
- 1 tbsp garlic powder
- 1/2 tbsp onion powder
Steps
- 1.Boil and mash potatoes.
- 2.Add breadcrumbs, salt, pepper, turmeric, coriander seeds, paprika, garlic powder, and onion powder to the mashed potatoes.
- 3.Mix all ingredients thoroughly to form a dough.
- 4.Shape the mixture into cutlets.
- 5.Fry the cutlets until golden brown and cooked through.
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